Submitted by:
 faves

Spicy Stir-Fried Noodles


Cooking Method:   ----
Cook level:   Level
Serving Size:   2  (person)

Ingredients

Pork fillet(sliced) 6 oz
Cooking oil 2 Tbsp
Mixed vegetables 5 Oz
Cooked noodles 7 Oz
Lee Kum kee Rremium Oyster Flavored Sauce 2 Tbsp
Lee Kum Kee Premium Soy Sauce 2 Tbsp
Lee Kum Kee Chiu Chow Chili Oil 2 Tbsp


Sauces

Lee Kum kee Rremium Oyster Flavored Sauce 2 Tbsp
Lee Kum Kee Premium Soy Sauce 2 Tbsp
Lee Kum Kee Chiu Chow Chili Oil 2 Tbsp


Directions
1.   Marinate pork fillets strips in 1 Tbsp premium Oyster Flavored sauce for 10 minutes.
2.   Stir-fry pork in hot oil over medium heat for 5 minutes or until done.
3.   Add mixed vegetables and cooked noodles to the wok with the remaining sauces and stir-fry for 3-5 minutes more or until heated through.

Tag:
Tips

For an extra kick, mix 1 Tbsp Lee Kum Kee Premium Oyster Flavored Sauce and 1 Tbsp Chiu Chow Oils as condiment.

  • Spicy Stir-Fried Noodles
  • Chicken Marsala
  • Lucky New Year Dumplings with 5 Sauces
  • Black Pepper Steak with Oyster Flavored sauce
  • Singapore Chili Stir-Fried Shrimp
  • Honey Oyster B.B.Q. Pork Skewers
  • Stir-Fried Shrimp with Snow Peas and Red Bell Pepper in Hot and Sour Sauce
  • Baked Salmon Packets
  • Fried Pumpkin with Sesame and Lee Kum Kee Premium Soy Sauce
  • Christmas Oyster Prime Rib

Find Us Online

RECIPES SEARCH
search