Submitted by:
 faves

Mixed Greens and Fruit Salad with Hoisin Dressing


Preparation Time:   25  (mins)
Cooking Time:   1  (mins)
Cooking Method:   Mix Marinade
Cook level:   Easy
Serving Size:   4  (person)

Vegetarian
Ingredients

vinegar 1 oz
Water 1 oz
Olive oil 1 oz
Ginger (s) 2 tsp
spring mixed salad 8 oz
Walnuts 2 oz [, or pecans]
avocado 1 whole [pitted-cut into small cubes]
Tomato(es) 2 whole [, cut into wedges ]
Raisins 1/2 Cup [, golden ]
Apple (s) 1 whole [, green, peeled, thinly sliced]
Cheese 4 oz [, feta ]


Marinade

Hoisin Sauce 2 fl oz
Sesame Oil (Pure) 1 tsp


Directions
  1. In a small mixing bowl, combine Lee Kum Kee™ Hoisin Sauce, vinegar, water, olive oil, Lee Kum Kee™ Pure Sesame Oil and minced ginger (hoisin salad dressing). Mix well.
  2. Serve hoisin salad dressing with the remainder ingredients.


Tag:
Tips

Create your own vinaigrette using Premium Soy Sauce. Simply mix with olive oil and serve.

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