Submitted by:
 faves

Stir-fried Rice Noodles with Dark Soy Sauce


Preparation Time:   15  (mins)
Cooking Time:   6  (mins)
Cooking Method:   Saute Stir-fry
Cook level:   Easy

Chef Recommendation
Ingredients

Rice sticks 300 g
Beef 150 g [sliced]
Bean sprouts 150 g
Yellow chives 50 g [sectioned]


Marinade

Premium Oyster Flavored Sauce 1 1/2 tbsp
Sesame Oil (Pure) 1 tsp
Corn starch 1/2 tsp
Premium Dark Soy Sauce 1 tbsp
Premium Soy Sauce 1/2 tbsp
Sugar 1/4 tsp


Directions
  1. Marinate beef for 15 minutes.
  2. Stir-fry bean sprouts in 1 tbsp oil for 1 minute.  Drain.
  3. Heat 2 tbsp oil.  Stir-fry beef until done.  Stir in rice noodles, yellow chives, bean sprouts, sauce mix and heat through.

    Note:  Beef can be replaced by any kind of meat.


Tag: Rice Noodles, Dark Soy Sauce

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