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Submitted by：
Melinda
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 904 faves
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Ham and Pineapple with Lee Kum Kee™ Hoisin Sauce
Cooking Method:
Grill Broil
Serving Size:
4
Preparation Time:
10
mins Cooking Time:
15
mins | Ingredients
olive oil 2 tbsp
Ham2 pcs [, packed, sliced ]
Pineapple1 whole [, fresh, small, peeled, cored ]
Marinade
Hoisin Sauce 6 tbsp
Directions
| 1. |
In a small mixing bowl, combine Lee Kum Kee™ Hoisin Sauce and olive oil (hoisin mixture). |
| 2. |
Transfer ham slices and pineapple onto a tray. Brush ham with hoisin mixture. |
| 3. |
Grill until cooked. |
Tag:
ham pineapple fruits
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Tips
Lee Kum Kee™ Plum Sauce is also a great glaze on ham. Just marinade the ham with Plum Sauce and serve.